Sweet Potato Chips
Ingredients: ● 1 Sweet Potato ● 1 Purple Sweet Potato ● Coconut Oil Spray ● Salt and pepper to taste
- Preheat the oven to 180.
- Slice the sweet potatoes long ways just thin enough to feed into the food processor.
- Use the slice attachment to cut them into super thin chips.
- Spray with a bit of coconut oil spray and dash of salt and pepper.
- Bake in the oven at 180 for approx 10-15 minutes.
This is the easiest and fastest way to make sweet potatoes and it reminds us of potato chips we used to eat but way healthier!